ProcesseD Speciality Items
Summer Sausage
ADDITIONAL COST FOR ADD-ONS
- W/Cheese
- W/ Jalapeno
$5.50/LBS
Boudin
25 LBS Minimum
$6.50/LBS
DeEr Bacon
$5.50/LB
Bratwurst
Additional Cost for add-Ons
$5.00/LB
Snack Sticks (BEEF, PORK, OR DEER)
ADDITIONAL COST FOR ADD-ONS
- Original
- W/ Pepper Jack cheese
- W/jalapeno
- W/Cheddar
$5.50/LBS
Jerky (BEEF, DEER)
$6.00. ( Green Weight ) SMOKED AND MARINATED
keep in mind that 5lbs of jerky will make roughly 2 lbs of finished jerky due to dehydration process
$.75 C/LBS. Sliced Only
ADD-ONS
- Cheddar
- Pepper Jack
- Jalapeno peppers